How to Prepare the Focaccia Dough Mix
Make perfect homemade pizza with our delicious pizza mix and easy-to-follow instructions for hand-kneading, stand-up mixer, or pizza oven methods, yielding two delicious 12-14 inch pizzas. Enjoy a golden crust and melted cheese in no time!
In a large bowl or bowl of your stand mixer, empty the dough mixture and add the yeast packet contents.
Add 1 1/4 cups (290g) of cold water. Mix well, then add olive oil packet. Mix for 8 minutes (knead for 10 minutes if you’re doing it by hand).
Cover the bowl with a towel or plastic wrap and let the rise around 90 minutes or until doubled in size.
Degass dough and carefully divide into two equal parts. If you have a kitchen scale just weight the dough prior to cutting, take that number and divide by two.